Inspired by the “Pili Pili” that you can taste in some African countries; this product is based on the habanero pepper. Known for its high intensity on the Scoville scale (between 100’000 and 550’00), this fruity pepper with various colors is mixed with bell pepper and various spices such as ginger, turmeric and garlic.
Habanero pepper, pepper, onion, garlic, ginger, turmeric, lime, spices, chicken broth & vegetable oil
Consumption & storage:
150ml sauce to be consumed within one month of opening. To optimise its conservation, as this product does not contain any preservatives, please keep it cool once opened and add sunflower oil to keep the sauce submerged.